2-ingredient peanut butter cookie {dough}.

Remember when I made a single-serving cookie cake?

Well, the other day I really wanted to make that, but was feeling lazy (what else is new), so I came up with this little treat.

It may not look particularly appealing, but this “cookie” is simple AND insanely good.

To make it, combine 1.5 tablespoons of (white or yellow) cake mix and 1 tablespoon of slightly melted peanut butter in a bowl. It might take a minute, but just keep working the ingredients together and eventually it will combine into a loose, almost sand-like dough. Place the dough on saran wrap and wrap it up really tightly so that it all sticks together, and then freeze for at least 15 minutes.

Peanut butter cookie dough, anyone?

It works with almond butter too, fyi 🙂


  1. says

    I don’t know whether to love or hate you for this. I’ve made that cookie cake like six times since you posted it. Now I’ll have to try this too! I’ve got to use up that open cake mix box somehow… 🙂

  2. says

    i kinda wish i had some cake mix in the house, because that looks way too good. i see this in my future many times over (don’t know if that’s good or bad) 😉


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