cake batter fudge.

Looking for an easy and delicious treat to make for your family for Easter?
Of course you are.

Sick of all of my cake batter recipes?
Of course you aren’t.

Well good, because I have a treat that everyone will love, but it takes just about 5 minutes to make and requires NO (real) cooking.

(inspired by Quick-n-easy Vanilla Fudge)


  • 2 cups yellow cake mix (I used Betty Crocker) *
  • 2 cups powdered sugar
  • 1 stick butter
  • 1/4 cup milk
  • 1/2 cup rainbow sprinkles

directions: Place cake mix and powdered sugar in a large bowl and combine. Pour in the milk, top with stick of butter, and microwave for 2 minutes. Immediately begin mixing everything together – the butter may not be fully melted but will as you continue mixing. Lastly, mix in the rainbow sprinkles, then pour fudge into a greased round cake pan. Chill for at least 2 hours before cutting. Store in the refrigerator.

* I’ve had some people say that their fudge didn’t harden well. The only thing I can think that might make a difference is the brand of cake mix you use. A few commenters have also noted that Funfetti mix DOES NOT harden!

This fudge is essentially like eating straight-up cake batter…but even better. Considering there’s no cooking/baking required either, I’d say it gives Cake Batter Blondies a serious run for their money.

And in case you didn’t grasp my obsession yet…

Here are more of my cake batter recipes:


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I'm the girl, Gracie Gordon. Here at GML you can follow my journey of dreaming, working, eating, loving, and blogging my way through life in NYC.


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