I'm the girl, Gracie. Here at GML you can follow my journey of dreaming, working, eating, loving, and blogging my way through life in NYC.
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 A couple of weeks ago I told you how much I loved NatureBox. Their snacks are not only delicious but also healthy, and perfect to throw in a baggie for a portable snack. That’s why I was so exited when NatureBox offered to send me another box with five new snack varieties for me to
read more… naturebox giveaway.
 I’d consider going vegan for these.
…But I love sushi too much.
Cute!
Passenger seat selfie.
So we meet again.
Blessed coffee.
Easter white.
How do you expect me to choose just one?
I’m her mini me.
A lively hope.
Hope you all had a
read more… the last few days {captioned}.
 The rest of the world may be starting season 6 of Mad Men, but this cable-less chick is just beginning season 5 now that it’s finally on Netflix. And that makes me happy.
My love for obnoxious jewelry is more acceptable than ever. That makes me happy too.
I’m going to Pennsylvania this
read more… makes me happy.
 Sometimes my work weeks are filled with fun and exciting things.
Events, dinners with friends, late nights out, and the like.
This week, though, I’m trying to take it a bit easy. Every so often my 8-9 hour work days (with at least 1-2 meetings each day) catch up with me, so I need to
read more… little pleasures.
 Remember that time I posted about being yourself?
Well, I have a confession to make. Being myself – being fully and unapologetically Gracie – is not something that is entirely natural for me. It’s easy for me to get caught up in what I think my goals, likes, and role in life should look like
read more… my {be me} plan.
 If you haven’t noticed, my hair is on the longer side.
…and apparently I have a preferred “side” for photos? haha.
I’ve had my hair long since I was about 13 (and that may or may not be because I had a horribly bad experience with a short haircut in 2nd grade). Thankfully my hair
read more… gml approved: oscar blandi hair products.
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What about the spring are you most looking forward to?
read more… 3.26.13 | spring is in the air.
 There is one reason and one reason only to enter Whole Foods on a Sunday.
I spent way too long having a room without curtains. And blackout curtains are my new best friend.
I have bragging rights.
I have more food blogging opportunities than I thought.
(Brunch at Agave on Saturday and at
read more… what i learned this weekend, 17.
 It’s Saturdayyyyy!
I don’t know about you, but this past week seems to have flown by. I didn’t anticipate it being the craziest of weeks, but my days lately have just been booked from start to finish. Throw some (sort of serious) blog issues into the mix…and, let’s just say I was excited to get
read more… how to end the week right.
 Remember that time I was mostly a food blogger?
…yeah. Me neither.
I couldn’t give you a reason why I stopped blogging about food so much. I think it’s a combination of my shameful overuse of Seamless and wondering why anyone would even care what I eat. BUT, I do live in one of the
read more… good eats.
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