I'm the girl, Gracie. Here at GML you can follow my journey of dreaming, working, eating, loving, and blogging my way through life in NYC.


chocolate chip maple walnut ice cream.

Last night I wanted ice cream.

None of that fro-yo stuff. Real, creamy, full-fat ice cream.

Luckily I found one mini-tub of vanilla ice cream stashed in the freezer. Instead of digging right in, though, I decided to kick things up a notch.

ingredients:

  • 1/2 cup vanilla ice cream
  • 1 tablespoon pure maple syrup
  • 1/2 ounce walnuts, chopped
  • 1 tablespoon dark chocolate chips

Let the ice cream sit out in a bowl for a few minutes until it softens. Mix in the maple syrup until well combined. Then mix in the walnuts and chocolate chips. Place back in the freezer for at least 15 minutes.

Simple, delicious, and serves one.

Bing, bang, boom.

What’s your favorite ice cream flavor?

30 comments to chocolate chip maple walnut ice cream.

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