I'm the girl, Gracie. Here at GML you can follow my journey of dreaming, working, eating, loving, and blogging my way through life in NYC.


Solo Cookie success!

Remember how my first attempt at making a Solo Cookie needing some tweaking? Well, I did it! Not without one more failure, though…

Solo Cookie attempt #2:

6.23.10.11

6.23.10.12

Delicious, but still too cake-like. Grrr. Attempt #3 was going to take place tonight, but the anticipation was killing me…

Ladies and gentlemen, we have a winner!

6.23.10.13

Solo Cookie

dry ingredients:

  • 2 tablespoons whole wheat flour
  • 1 tablespoon ground flax
  • 1/8 tsp baking soda

wet ingredients:

  • 1/2 tablespoon real butter (melted)
  • 1 tablespoon apple sauce
  • 1 tablespoon brown sugar
  • 1/8 teaspoon vanilla extract

mix-ins: whatever you want!! But I used:

  • 3 macadamia nuts, crushed
  • 1/2 tablespoon white chocolate chips

directions: Preheat oven to 350 degrees. Line baking sheet with parchment paper (or just 1/4 of the sheet since you’re only making one cookie). Combine dry ingredients. Whisk together wet ingredients in a separate bowl. Pour wet ingredients into dry ingredients and combine. Add mix-ins. Form cookie on sheet, and bake for 10 minutes (or until a toothpick comes out dry).

6.23.10.14

6.23.10.15

Now THAT’S a cookie. It turned out soft and chewy – everything a cookie should be. So the next time you’re in the mood for a cookie but don’t want to be tempted by the entire batch, you know what to do!

  • What mix-ins will you add to the Solo Cookie?
  • Don’t forget to enter my NuNaturals giveaway!

31 comments to solo cookie success.

Leave a Reply

  

  

  

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>